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Sweets & Grinds

Vintage Aged Fruit Cake (Aged since Sept 2024)

Vintage Aged Fruit Cake (Aged since Sept 2024)

Regular price ₱1,699.00
Regular price Sale price ₱1,699.00
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Shipping calculated at checkout.

Vintage Aged Fruit Cake (Aged since Sept 2024)

A true connoisseur’s masterpiece—deep, complex, and aged to absolute perfection.

Experience the luxurious depth of a genuinely aged gourmet tradition. Our Vintage Fruit Cake is not your ordinary holiday cake—it has been carefully maturing and infusing in a dark, cool cellar since September 2024. This slow, traditional aging process allows the premium dried fruits, warm spices, and spirits to fuse together, creating an incredibly moist, rich, and deeply sophisticated flavor profile that cannot be rushed.

👑 Premium Ingredients:

  • Aged with Bacardi Rum: Regularly basted with premium rum to develop a smooth, mellow, and deeply rounded flavor over time.

  • Walnuts & Pecan Nuts: Adds a rich, buttery, and earthy crunch to every single slice.

  • Almonds & Cashew Nuts: Carefully selected roasted nuts for the perfect texture and nutty aroma.

  • Fruit Glaze: A stunning, glossy finish that locks in moisture and highlights the vibrant, plump dried fruits.

📏 Product Dimensions & Size:

  • Diameter: 5.5 inches

  • Height: 1.5 inches

  • The perfect, dense size to slice thinly and share at premium gatherings or gift to special clients.

✨ What Makes Our Aged Fruit Cake Extraordinary:

  • Aged Since September 2024: Matured perfectly to eliminate the harsh bite of alcohol, leaving behind a smooth, complex finish.

  • Impossibly Moist & Dense: The traditional curing process transforms the texture into a rich, truffle-like consistency that slices beautifully without crumbling.

  • The Ultimate Luxury Gift: An exceptional centerpiece for special gatherings or a prestigious, ready-to-gift luxury box for food lovers.

💡 Serving & Storage Recommendations:

  • Slice it Thin: Because this cake is incredibly rich and flavor-packed, it is best enjoyed in thin, delicate slices.

  • Perfect Pairings: Pair a slice with a sharp cheese, or a hot cup of black specialty coffee from our espresso bar.

  • Storage: Thanks to the traditional spirits used to cure it, this cake keeps exceptionally well. Store it in an airtight container in a cool, dark place or keep it in the refrigerator to make slicing even cleaner!

📍 Store Pickup & Ordering Info:

  • Extremely Limited Quantities: Because this cake requires months of patient aging, our stock is highly limited and cannot be remade on demand.

  • Where to Find Us: Available for advanced box orders and local pickup at Sweets & Grinds, SM City East Ortigas, Pasig City.

  • Secure your vintage loaf online today before our limited cellared batches run out entirely!

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