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Sweets & Grinds

Premium Artisan Sliced Bread

Premium Artisan Sliced Bread

Regular price ₱128.00
Regular price Sale price ₱128.00
Sale Sold out
Shipping calculated at checkout.
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Premium Artisan Sliced Bread

Your daily loaf, elevated—impossibly soft, thick-sliced, and baked fresh daily.

Upgrade your breakfast and merienda with our Premium Artisan Sliced Bread. Moving far beyond your ordinary store-bought loaf, our sliced bread is handcrafted using premium ingredients to achieve an ultra-soft, pillowy texture that stays fresh and moist. Thick-sliced and packed with flavor, it’s perfect for toasts, sandwiches, or pulling apart and enjoying straight out of the bag!

🍞 Explore Our Flavor Lineup:

  • Milky: Our ultimate crowd-pleaser. Infused with rich, creamy milk for a subtly sweet flavor and a melt-in-your-mouth texture. Perfect for classic butter toasts.

  • Chocolate: Pure comfort. A beautiful swirl of rich chocolate dough packed with delicious chocolate notes throughout the entire loaf. A hit for kids and chocolate lovers!

  • Ube: A vibrant local favorite. Made with authentic, sweet ube flavors swirled into the fluffy dough. Delicious on its own or paired with a spread.

  • Floss: The ultimate savory twist! A unique, flavor-packed loaf loaded with savory-sweet, fluffy meat floss baked right into the bread.

  • Raisin: The timeless classic. A beautifully spiced, aromatic loaf packed generously with plump, juicy raisins distributed evenly in every single slice.

✨ Why Our Sliced Bread is Better:

  • Baked Fresh Daily: No artificial preservatives or long warehouse storage. We bake our loaves in small batches daily right in our shop.

  • Thick & Pillowy Slices: Every loaf is expertly sliced into thick, satisfying portions that hold up beautifully against heavy spreads or sandwich fillings.

  • Naturally Moist: Our special baking technique naturally locks in moisture so your bread stays incredibly soft for days.

❄️ Storage & Freshness Tips (For Longer Life):

To preserve the premium quality and keep your sliced bread soft and fresh for longer:

  • Keep it Sealed: Always store the loaf in its airtight bag in a cool, dry place.

  • Refrigerate or Freeze: For extended shelf life, the best method is to refrigerate it. If you want to keep it for weeks, you can freeze individual slices!

  • To Serve Warm: Revive that "freshly baked" magic by popping a slice into a toaster for 1-2 minutes, or microwave for 8 to 10 seconds to make it incredibly soft and gooey again.

📍 Store Pickup & Ordering Info:

  • Where to Find Us: Available for daily walk-ins and local pickup at Sweets & Grinds, SM City East Ortigas, Pasig City.

  • Because our premium loaves are a daily favorite for local families, we highly recommend pre-ordering your favorite flavor online to ensure it doesn't sell out!

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